BETA

Activities of Momchil NEKOV related to 2017/2116(INI)

Plenary speeches (1)

A European strategy for the promotion of protein crops (A8-0121/2018 - Jean-Paul Denanot) BG
2016/11/22
Dossiers: 2017/2116(INI)

Amendments (20)

Amendment 54 #
Motion for a resolution
Recital E a (new)
Ea. whereas the growing demand for soya worldwide leads to increased competition for agricultural land, which will have new migratory pressure and refugee movements as a potential consequence;
2017/11/16
Committee: AGRI
Amendment 63 #
Motion for a resolution
Recital F
F. whereas the development of agricultureto an export oriented agricultural model in the European Union in the past 50 years has given rise to the large-scale long-distance transport of raw materials for the production of vegetable and meat proteins which is now causing problems for the environment and the climate;
2017/11/16
Committee: AGRI
Amendment 107 #
Ka. whereas conditions are excellent in the EU for the production of groundnuts, which are also a protein crop and whereas the groundnuts (peanuts) produced in Europe do not contain aflatoxins, unlike peanuts imported from third countries;
2017/11/16
Committee: AGRI
Amendment 109 #
Motion for a resolution
Recital K a (new)
Ka. whereas the cost of soya has roughly doubled in real-terms since 2007;
2017/11/16
Committee: AGRI
Amendment 111 #
Motion for a resolution
Recital K b (new)
Kb. whereas the EU's soya imports total in about 35 million tons of primary soybean equivalent which corresponds to around 12-13 million hectare of arable land for an equivalent production in the EU1a _________________ 1aSource: Eurostat 2016; 12-13 million hectare of land would be needed assuming an average yield of about 2,7 tons per hectare based on FAOSTAT average yield for the EU.
2017/11/16
Committee: AGRI
Amendment 130 #
Motion for a resolution
Paragraph 2
2. Calls for the establishment of a European platform making it possible to: identify European protein cultivation areas by crop category and location; create technical references that are accessible to all farmers; ascertain European protein production capacities; and catalogue all the research carried out into proteins;
2017/11/16
Committee: AGRI
Amendment 140 #
Motion for a resolution
Paragraph 3 a (new)
3a. Recognises that soybean production can also have negative social impacts in the producing countries, as for instance in Brazil, especially because many of them do have no or only weak formal land tenure rights;
2017/11/16
Committee: AGRI
Amendment 143 #
Motion for a resolution
Paragraph 3 b (new)
3b. Acknowledges that soya production in South America resulted in multiple ecological problems such as contamination with pesticides, soil erosion and water depletion;
2017/11/16
Committee: AGRI
Amendment 148 #
Motion for a resolution
Paragraph 4
4. Takes the view that this plan must maxoptimisze the biomass production of all usable agricultural areas sustainably by developing permanent plant cover, some of which can be devoted to protein supply;
2017/11/16
Committee: AGRI
Amendment 153 #
Motion for a resolution
Paragraph 4 a (new)
4a. Underlines the importance of reducing the competitive disadvantages of European protein plants through the heightening of their yield potential through improved breeding, guidance on cultivation and a better commercialisation;
2017/11/16
Committee: AGRI
Amendment 169 #
Motion for a resolution
Paragraph 6
6. Recommends supporting the cultivation of soya, new varieties of which are currently opening up fresh possibilities, but notes that this should not overshadow interest in other grain protein crops (lupins, faba beans, peas, chickpeas, groundnuts, etc.);
2017/11/16
Committee: AGRI
Amendment 216 #
Motion for a resolution
Paragraph 11 a (new)
11a. Underlines the need to focus on regional nutrient cycles in order to limit protein tourism as well as climate- damaging transport of protein plants;
2017/11/16
Committee: AGRI
Amendment 247 #
Motion for a resolution
Paragraph 16
16. Intends to promote: the acquisition of new knowledge; knowledge transfer; basic and continued training; and support for all other types of applied innovation and research into both human food and animal feed;
2017/11/16
Committee: AGRI
Amendment 255 #
Motion for a resolution
Paragraph 16 a (new)
16a. Calls for sustainability criteria for feed imports in order to ensure a sustainable production of protein plants in third countries which does not lead to negative environmental or social impacts;
2017/11/16
Committee: AGRI
Amendment 260 #
Motion for a resolution
Paragraph 16 b (new)
16b. Calls for regulatory support for the development and marketing of new plant- based protein alternatives to animal products;
2017/11/16
Committee: AGRI
Amendment 284 #
Motion for a resolution
Paragraph 18 a (new)
18a. Considers it important to support a domestic, sustainable production of protein plants, permanent pastures for grazing as well as land-based livestock farming;
2017/11/16
Committee: AGRI
Amendment 287 #
Motion for a resolution
Paragraph 18 b (new)
18b. Calls for the CAP to incentivise the production of high quality, protein rich food crops that are used in the production of meat and dairy analogues for human consumption, bearing in mind the environmental benefits of increased plant over animal based protein consumption;
2017/11/16
Committee: AGRI
Amendment 306 #
Motion for a resolution
Paragraph 20
20. Calls for research efforts, particularly for public research, to be stepped up into under-developed protein crops, suitable for both human food and animal feed, which are of little or no interest to private investors;
2017/11/16
Committee: AGRI
Amendment 309 #
Motion for a resolution
Paragraph 20 a (new)
20a. Recommends increased investment in industrial and agricultural research projects that focus on boosting the quality and diversity of functional proteins for human consumption;
2017/11/16
Committee: AGRI
Amendment 318 #
Motion for a resolution
Paragraph 21
21. Takes the view that it is necessary to secure our soya supplies by cooperating more closely with our neighbourhood, in particular with Ukraine, which has opted for Europe and which produces soya that could be brought into the EU via the Danubewhich would also be better for the environment;
2017/11/16
Committee: AGRI