5 Amendments of Françoise GROSSETÊTE related to 2016/0392(COD)
Amendment 135 #
Proposal for a regulation
Recital 18 a (new)
Recital 18 a (new)
(18a) It is appropriate that spirit drinks with a geographical indication, based on wines without an indication of origin protection, which are recorded in this Regulation, should benefit from the same management tools concerning production potential as those that are available under Regulation (EU) No 1308/2013.
Amendment 312 #
Proposal for a regulation
Article 18 – paragraph 4 a (new)
Article 18 – paragraph 4 a (new)
4a. Member States may apply the provisions laid down in Articles 61 to 72 of Regulation (EU) No 1308/2013 of the European Parliament and of the Council of 17 December 2013 establishing a common organisation of the markets in agricultural products to areas where wines suitable for producing spirit drinks with a geographical indication are produced. For the purposes of those provisions, the areas concerned may be treated as areas where wines with a protected designation of origin or protected geographical indication may be produced.
Amendment 415 #
Proposal for a regulation
Annex II – section 1 – part 1 – point a – point ii
Annex II – section 1 – part 1 – point a – point ii
(ii) a spirit drink produced exclusively by alcoholic fermentation and distillation of sugar-cane juice which has the aromatic characteristics specific to rum and a volatile substances content equal to or exceeding 225 grams per hectolitre of 100 % vol. alcohol. This spirit drink may be placed on the market with the word ‘agricultural’ qualifying the sales denomination ‘rum’legal name ‘rum’ only when it is accompanied by anyone of the registered geographical indications of the French Overseas Departments and the Autonomous Region of Madeira.
Amendment 417 #
Proposal for a regulation
Annex II – section 1 – part 1 – point f a (new)
Annex II – section 1 – part 1 – point f a (new)
(fa) Rum may be sweetened by up to 20 g per litre of final product, expressed as invert sugar, in order to round off the final taste.
Amendment 423 #
Proposal for a regulation
Annex II – section 1 – part 5 – point a – point i
Annex II – section 1 – part 5 – point a – point i
(i) it is produced from wine spirit, whether or not wine and/or grape distillate has been added, distilled at less than 94.8% vol., provided that wine distillate does not exceed a maximum of 50% of the alcoholic content of the finished product;