BETA

6 Amendments of Christophe CLERGEAU related to 2023/0105(COD)

Amendment 63 #
Proposal for a directive
Recital 12 a (new)
(12a) In accordance with Annex I to Directive 2001/112/EC, fruit juices are the fermentable but unfermented products obtained from fruit which is sound and ripe. Other than products derived from the fermentation of grapes, products derived from the fermentation of fruit juices had no legal definition in EU legislation. The purpose of this Directive is to better inform consumers about the absence of added sugar in fruit juices and to promote techniques to reduce the sugar content naturally present in fruit juices. In view of the importance of cider and perry in market outlets for apple juice and pear juice respectively and the objective of promoting a healthier and more sustainable food system in the EU, Annex III to Directive 2001/112/EC should be amended to define the denominations ‘cider’ and ‘perry’ and to restrict them to products derived from the fermentation of, respectively, apple juice and pear juice without the addition of either sugar or alcohol, in order to ensure that consumers are properly informed.
2023/09/25
Committee: AGRI
Amendment 111 #
Proposal for a directive
Recital 12 a (new)
(12a) In accordance with Annex I to Directive 2001/112/EC, fruit juices are the fermentable but unfermented products obtained from fruit which is sound and ripe. Other than products derived from the fermentation of grapes, products derived from the fermentation of fruit juices had no legal definition in EU legislation. The purpose of this Directive is to better inform consumers about the absence of added sugar in fruit juices and to promote techniques to reduce the sugar content naturally present in fruit juices. In view of the importance of cider and perry in market outlets for apple juice and pear juice respectively and the objective of promoting a healthier and more sustainable food system in the EU, Annex III to Directive 2001/112/EC should be amended to define the denominations ‘cider’ and ‘perry’ and to restrict them to products derived from the fermentation of, respectively, apple juice and pear juice without the addition of either sugar or alcohol, in order to ensure that consumers are properly informed.
2023/10/03
Committee: ENVI
Amendment 200 #
Proposal for a directive
Annex I – paragraph 1 – point 2
Directive 2001/112/EC
Annex 3 – point a a (new)
(aa) ‘cider’: for the product of the fermentation of apple juice or concentrated apple juice or a mixture of the two products, possibly with the addition of water, without the addition of sugar or alcohol.
2023/09/25
Committee: AGRI
Amendment 201 #
Proposal for a directive
Annex I – paragraph 1 – point 2
Directive 2001/112/EC
Annex 3 – point a b (new)
(ab) ‘perry’: for the product of the fermentation of pear juice or concentrated pear juice or a mixture of the two products, possibly with the addition of water, without the addition of sugar or alcohol.
2023/09/25
Committee: AGRI
Amendment 291 #
Proposal for a directive
Annex I – paragraph 1 – point 2
Directive 2001/112/EC
Annex III – point 1 – point a a (new)
aa. ‘cider’: for the product of the fermentation of apple juice or concentrated apple juice or a mixture of the two products, possibly with the addition of water, without the addition of sugar or alcohol.
2023/10/03
Committee: ENVI
Amendment 292 #
Proposal for a directive
Annex I – paragraph 1 – point 2
Directive 2001/112/EC
Annex III – point 1 – point a b (new)
ab. ‘perry’: for the product of the fermentation of pear juice or concentrated pear juice or a mixture of the two products, possibly with the addition of water, without the addition of sugar or alcohol.
2023/10/03
Committee: ENVI