BETA

15 Amendments of Inese VAIDERE related to 2020/2260(INI)

Amendment 159 #
Motion for a resolution
Citation 40 a (new)
- having regard to its resolution of 16 May 2017 on initiative on resource efficiency: reducing food waste, improving food safety,
2021/02/18
Committee: ENVIAGRI
Amendment 436 #
Motion for a resolution
Recital E a (new)
Ea. whereas it is estimated that 88 million tonnes of food waste are generated in the EU each year and the estimated costs of the wasted food are EUR 143 billion; whereas food waste has a huge environmental impact, accounting for about 6% of total EU Greenhouse Gas emissions;
2021/02/18
Committee: ENVIAGRI
Amendment 479 #
Motion for a resolution
Recital E g (new)
Eg. whereas agro-ecology can support food production and security and nutrition while restoring the ecosystem services and biodiversity that are essential for sustainable agriculture and plays an important role in building resilience and adapting to climate change; whereas the UN Food and Agriculture Organisation (FAO)recognises it as a solution to tackle the multi-facetted social and environmental challenges facing the global food system;
2021/02/18
Committee: ENVIAGRI
Amendment 480 #
Motion for a resolution
Recital E h (new)
Eh. whereas in 2018 EU member countries approved the export of more than 81,000 tonnes of pesticides containing substances banned in Europe1a; whereas experts warn that hazardous pesticides pose even greater risks in these countries because conditions of use (e.g. protective gear, aerial spraying) are not as strict as in the EU; whereas these banned pesticides can find their way back to the EU and onto the plates of European consumers as food residue monitoring programmes have shown that residues of several pesticides that are banned from use in the EU were detected in food sold in the EU market; __________________ 1a https://www.publiceye.ch/en/topics/pestici des/banned-in-europe
2021/02/18
Committee: ENVIAGRI
Amendment 657 #
Motion for a resolution
Paragraph 2 b (new)
2b. Emphasises the need to ensure coherence of agricultural practices with the goals of the European Green Deal in terms of climate change, biodiversity, circular economy and zero pollution;
2021/02/18
Committee: ENVIAGRI
Amendment 664 #
Motion for a resolution
Paragraph 2 b (new)
2b. Calls on the Commission to use the farm to fork strategy to build a truly long-term vision for Europe’s sustainable and competitive food system, able to guarantee access to healthy and quality products through binding targets for agriculture on biodiversity, climate, air pollution, water pollution, pesticides use and land degradation, while addressing sustainability issues around consumption, health and trade and safeguarding a high level of animal health and welfare, and at the same time promoting reciprocity of EU production standards with all commercial partners;
2021/02/18
Committee: ENVIAGRI
Amendment 719 #
Motion for a resolution
Paragraph 3
3. Welcomes the decision to revise the 3. directive on the sustainable use of pesticides and the reduction targets for pesticides, fertilisers, and antibiotics; emphasises the need for a binding nature of these targets and the importance of pursuing these targetsm through holistic and circular approaches, such as agroecological practices; insists that each Member State should establish robust quantitative reduction targets, accompanied by well- defined support measures ensuring accountability at all levels to help reach these targets; calls on the Commission to support Member States in improving their systems of supervision, monitoring and enforcement of the rules on the use of pesticides and to enhance communication to and raise awareness of the final users; reiterates its call for the translation into legislation of the above targets and objectives and calls on the Commission to clarify how it will deal with individual Member States’ contributions to Union- wide binding targets and to clarify the baselines for these targets; calls on the Commission to support Member States in giving particular attention to the specific conditions that apply to the use of pesticides in groundwater protection zones, through better communication and inspections;
2021/02/18
Committee: ENVIAGRI
Amendment 770 #
Motion for a resolution
Paragraph 3
3. Welcomes the decision to revise the directive on the sustainable use of pesticides and the reduction targets for pesticides, fertilisers, and antibiotics; emphasises the importance of pursuing these targets through holistic and circular approaches, such as agroecological practices; insists that each Member Stthe targets set in the farm to fork strategy should establish robust quantitative reduction targetsbe binding for each Member State, accompanied by well- defined support measures ensuring accountability at all levels to help reach these targets; reiterates its call for the translation into binding legislation of the above targets and objectives and calls on the Commission to clarify how it will deal with individual Member States’ contributions to Union- wide targets and to clarify the baselines for these targets;
2021/02/18
Committee: ENVIAGRI
Amendment 782 #
Motion for a resolution
Paragraph 3 a (new)
3a. Points out that, in addition to revising the directive on the sustainable use of pesticides to reduce the use and risks of pesticides, the Commission should improve the environmental risk assessment for plant protection products in order to take into account the effects of pesticides on water quality and drinking water sources, including cumulative and combination effects; emphasises that pesticides that have a strong negative impact on groundwater and surface water quality, or to the production of drinking water, should be phased out as a priority, and that the substitution of harmful pesticides by low-risk substances should be promoted; stresses the need to improve policy coordination between agricultural, pesticide-, biocide- and fertiliser-related legislation and, inter alia, water legislation in order to ensure the protection of our water resources, and in particular of those used for drinking water production, from overexploitation and agricultural pollution;
2021/02/18
Committee: ENVIAGRI
Amendment 1231 #
Motion for a resolution
Paragraph 8
8. Calls for CAP National Strategic Plans to ensure adequate financial support and incentives to promote new ecological ‘green’ business models for agriculture and artisanal food production, notably through fostering short supply chains and quality food production; notes that a gradual transition to organic farming is crucial for reaching the farm to fork objectives in the long-term and, therefore, it needs to be supported more extensively;
2021/02/18
Committee: ENVIAGRI
Amendment 1284 #
Motion for a resolution
Paragraph 8 a (new)
8a. Calls on the Commission and Member States to ensure that recipients of the eco-schemes through the CAP use farming methods that are environment and climate-friendly;
2021/02/18
Committee: ENVIAGRI
Amendment 1651 #
Motion for a resolution
Paragraph 16
16. Calls for a comprehensive and complementary range of measures to reduce the burden that highly processed foods with high salt, sugar and fat content place on public health; regrets that the introduction of nutrient profiles is greatly delayed andcalls that nutrient profiles, which are long overdue, remain pertinent and necessary to meet the objectives of Regulation (EC) No 1924/2006 on Nutrition and Health Claims; welcomes the announcement of a legislative proposal to establish nutrient profiles; points out that many food products, including some marketed towards children, continue to use health and nutrition claims despite them having high levels of nutrients of concern; stresses that a robust set of nutrient profiles must be developed to restrict or prohibit the use of false nutritional claims on foods high in fats, sugars and/or salt; calls for a mandatory EU-wide front-of-pack nutrition labelling system based on independent science;
2021/02/18
Committee: ENVIAGRI
Amendment 1688 #
Motion for a resolution
Paragraph 16 a (new)
16a. Highlights that 1 in 2 adults is overweight or obese in the EU, demonstrating the need for stronger action to help stem this public health crisis; recognises that front-of-pack nutritional labels have been identified by international public health bodies such as the World Health Organisation as a key tool to help consumers make more informed and healthier food choices; calls on the Commission to ensure that the EU mandatory front-of-pack nutritional label is developed based on robust, independent scientific evidence and demonstrated consumer understanding; stresses furthermore that to facilitate comparison across products, it should include an interpretive element and be based on uniform reference amounts such as per 100g/100ml;
2021/02/18
Committee: ENVIAGRI
Amendment 2013 #
Motion for a resolution
Paragraph 23
23. Reiterates its call to take the 23. Points out that food waste represents a loss of revenue to farmers, a reduction of the food available to the wider society and an inefficient use of our carbon budget, while wasted food generates GHG emissions during production, harvest and processing, needlessly adding to sectoral emissions; remarks that addressing food waste starts with better planning and risk assessment, determining what crops are needed and what crops are viable as climatic conditions change; finds it necessary that all actors along the food chain contribute their fair share to the food waste reduction in the EU; reiterates its call to take the measures required to achieve a Union food waste reduction target of 30 % by 2025 and 50 % by 2030 compared to the 2014 baseline; underlines that binding targets are needed to achieve this;
2021/02/18
Committee: ENVIAGRI
Amendment 2045 #
Motion for a resolution
Paragraph 23 a (new)
23a. Calls on the Commission to promote stakeholder dialogue with an aim to develop a set of evidence-based tools and recommendations for reduction of food waste, particularly at the household and consumer level, and reuse of food waste for green energy recovery;
2021/02/18
Committee: ENVIAGRI