BETA

7 Amendments of Lorenzo FONTANA related to 2013/2181(INI)

Amendment 5 #
Motion for a resolution
Recital A
A. whereas the present and future health and wellbeing of the population is deeply determined by diet and hence by farming, fishing and livestock breeding methods;
2014/01/21
Committee: CULT
Amendment 10 #
Motion for a resolution
Recital C
C. whereas childhood is a decisive period from the point of view of instillproviding education ing healthy behaviour and knowledge leading to the adoption of a healthy lifestyle and school is an area in which effective action can be taken to effect long-term changes in behaviourshape healthy long-term behaviour in future generations;
2014/01/21
Committee: CULT
Amendment 19 #
Motion for a resolution
Recital F a (new)
Fa. whereas serious education in nutritional matters ensures public awareness of matters such as the correlation between foods, food sustainability and the health of the planet;
2014/01/21
Committee: CULT
Amendment 26 #
Motion for a resolution
Recital I
I. whereas it is important to preserve the rites and customs linked to gastronomylocal and regional gastronomy, for example;
2014/01/21
Committee: CULT
Amendment 35 #
Motion for a resolution
Recital N a (new)
Na. whereas the survival of typical cuisine forming part of our culinary and cultural heritage is very frequently jeopardised by the invasion of standardised foods and dietary patterns that large multinationals such as fast-food chains are seeking to impose worldwide;
2014/01/21
Committee: CULT
Amendment 44 #
Motion for a resolution
Paragraph 1
1. Asks the Member States to include the study of food, nutritional health and dietary habits in curricula, as a means of improving the health and wellbeing of the population and the environment;
2014/01/21
Committee: CULT
Amendment 99 #
Motion for a resolution
Paragraph 17
17. Urges the Member States and the Commission to develop the cultural aspects of gastronomy and to promote eating habits which can maintain consumer health and promote the region while at the same time retaining the pleasure associated with eating;
2014/01/21
Committee: CULT